
As the snow finally begins to melt and we look for longer, sunnier, warmer days it's time to think about all of the wonderful celebrations at this time of year. Easter celebrations call for something festive and fun. There will be birthdays, first communions, christenings, showers, graduations and, of course, weddings. That's where cake comes in. Cakes and cupcakes can be baked in so many flavors and filled and frosted with luscious fruit, buttercreams and fondants. Vanilla cake with raspberry filling and vanilla Swiss Meringue Buttercream icing is one of my springtime favorites. Decorate the cake with handmade gumpaste flowers, leaves and stems and you have a feast for the eyes and the taste buds; perfect for Easter, a birthday celebration, or bridal shower.
Cupcakes have become so popular and so gourmet! Decadent moist chocolate cakes, filled with chocolate ganache and top with whimsical toppings and you have a fun, easy to serve sweet for young and old alike.
All of the cakes that I create are made from scratch using the finest ingredients available. No mixes and no "doctored" mixes are ever used because I believe that baking itself is an art form. Your cake, cupcakes, cookies or pies should look great and taste amazing. I can even create gluten-free cakes and cupcakes that will have ALL of your guests wanting more. Visit
www.thepartycake.com to see many more options or to place your order.
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